Physician Recommended Nutriceuticals

Eye Health

    A Comparison of Omega-3 RBC Saturation for PRN-Dry Eye Omega Benefits vs. Thera Tears Nutrition vs. Nature Made

    — Frank Bucci, MD, Thomas Kislan, OD

    Bucci Kislan RBC saturation

    AREDS and AMD: What to Supplement?

    The AREDS formula given concomitantly with omega-3s blunted the benefit of the omega-3s.

    — Michael B. Gross, MD

    aoc0410_thera_gross(3).pdf

    AMD and Systemic Vascular Disease: Are They Connected??

    — Michael B. Gross, MD

    aoc0611_thera_Gross(7).pdf

    A VITAMIN FORMULA FOR AMD

    Oral supplementation with antioxidants and certain vitamins may be important in the prevention of AMD.

    — Mitchell S. Fineman, MD

    Fineman(4).pdf

    Focus on Meibomianitis

    To control or resolve blepharitis, the meibomian gland’s oil must be normalized. Antibiotics simply cause a temporary change.

    — S. Gregory Smith, MD

    aoc0311_Thera_Smith(6).pdf

    Oily fish consumption, dietary docosahexaenoic acid and eicosapentaenoic acid intakes, and associations with neovascular age-related macular degeneration1,2,3

    The American Journal of Clinical Nutrition

    — Crisina Augood, Usha Chakravarthy, Ian Young, Jesus Vioque, Paulus TVM de JOng, Graham Bentham, Mati Rahu, Hohan Seland, Gisele Soubrane, Laura Tomazzoli, Fotis Topouzis, Johannes R. Vingerling and Astrid E. Fletcher

    The Influence of supplemental lutein and docosahexaenoic acid on serum, lipoproteins, and macular pigmentation

    American Journal of Clinical Nutrition

    — Elizabeth J. Johnson, Hae-Yun Chung, Susan M. Caldarella and D Max Snodderly

    A High Omega-3 Fatty Acid Diet Reduces Retinal Lesions in a Murine Model of Macular Degeneration

    The American Journal of Pathology

    — Jingsheng Tuo, Robert J. Ross, Alexandra A. Herzlich, Defen Shen, Xiaoyan Ding, Min Zhou, Steven L. Coon, Nahed Hussein, Norman Salem, Jr. and Chi-Chao Chan

    Does eating particular diets alter risk of age-related macular degeneration in users of the age-related dry eye disease study supplements?

    British Journal of Ophthalmology

    — C-J Chiu, R. Klein, R.C> Milton, G. Gensler and A. Taylor

    Age-related Macular Degeneration and Risk of Coronary Heart Disease and Stroke: The Cardiovascular Health Study

    OphSource Ophthalmology

    — Cond Sun, Ronald Klein, Tien Y. Wong

    Omega-3 Fatty Acid Intake Lowers Risk for Age-Related Macular Degeneration

    Medscape Medical News

    — Laurie Barclay, Hien T. Nghiem

    Relation between dietary n–3 and n–6 fatty acids and clinically diagnosed dry eye syndrome in women

    The American Journal of Clinical Nutrition

    — Biljana Miljanovic, Komal A Trivedi, M Reza Dana, Jeffery P Gilbard, Julie E Buring and Debra A Schaumberg

    Dietary Fatty Acids and the 5-Year Incidence of Age-Related Maculopathy

    ARCH Ophthalmol

    — Chua B, Flood V, Rochtchina E, Wang JJ, Smith W, Mitchell P.

    Dietary Omega-3 Fatty Acid and Fish Intake in the Primary Prevention of Age-Related Macular Degeneration

    A Systematic Review and Meta-analysis

    — Elaine W-T. Chong, MBBS; Andreas J. Kreis, MD; Tien Y. Wong, MBBS, PhD, FRANZCO; Julie A. Simpson, PhD; Robyn H. Guymer, MBBS, PhD, FRANZCO Arch Ophthalmol. 2008;126(6):826-833.

    There’s nothing fishy about Omega-3 Fatty Acids for Dry Eye Syndrome

    Medscape Ophthalmology

    — Robert H. Graham

    The Impact of Fish and Shellfish Consumption on Age-Related Macular Degeneration

    The American Academy of Ophthalmology/ US National Library of Medicine/National Institutes of Health

    — Bonnielin K. Swenor, Susan Bressler, Laura Caulfield, Sheila West

    Dietary Fatty Acids and the 10-year Incidence of Age-Related Macular Degeneration

    Arch Ophthalmol. 2009;127(5):656-665.

    — Jennifer S. L. Tan, MBBS, BE; Jie Jin Wang, MMed, PhD; Victoria Flood, MPH, PhD; Paul Mitchell, MD, PhD

    The Relationship of Dietary Lipid Intake and Age-Related Macular Degeneration in a Case-Control Study

    Arch Ophthalmol. 2007;125(5):671-679

    — The Writing Team for the Age-Related Eye Disease Study (AREDS) Research Group consisted of John Paul SanGiovanni, ScD; Emily Y. Chew, MD; Traci E. Clemons, PhD; Matthew D. Davis, MD; Frederick L. Ferris III, MD; Gary R. Gensler, MS; Natalie Kurinij, PhD; Anne S. Lindblad, PhD; Roy C. Milton, PhD; Johanna M. Seddon, MD; and Robert D. Sperduto, MD

    The Relationship of Dietary Carotenoid and Vtamin A, E and C Intake with Age-Related Macular Degeneration in a Case-Control Study

    Archives of Opthalmology

    — John Paul SanGiovanni, ScD; Emily Y. Chew, MD; Traci E. Clemons, PhD; Frederick L. Ferris III, MD; Gary Gensler, MS; Anne S. Lindblad, PhD;Roy C. Milton, PhD;Johanna M. Seddon, MD; and Robert D. Sperduto , MD

    Position Statement on Vitamin D

    American Academy of Dermatology and AAD Association

    Clinical Advisory: Antioxidant Vitamins and Zinc Reduce Risk of Vision Loss from Age-Related Macular Degeneration Same Nutrients Have No Effect on the Development of Cataract

    National Eye Institute

    — No author listed

    A randomized, placebo-controlled, clinical trial of high-dose supplementation with vitamins C and E, beta carotene, and zinc for age-related macular degeneration and vision loss: AREDS report no. 8. National Eye Institute

    Arch Ophthalmol. 2008 Sep;126(9):1251

    — No author listed

    Bioavailablity of n-3 Fatty Acid Formulations

    Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, Copenhagen, Denmark. jdcon@post4.tele.dk

    — J. Dyerberg, P. Madsen, J. Moller, I. Aardestrup, E.B. Schmidt

    Folic Acid, Pyridoxine, and Cyanocobalmin Comination Treatment and Age-Related Macular Degeneration in Women

    Arch Intern Med/VOl 169 (no. 4)

    — William G. Christen, ScD; Robert J. Glynn, ScD; Emily Y. Chew, MD; Christine M. Albert, MD; JoAnn E. Manson, MD

    Association between Vitamin D and Age-Related Macular Degeneration in the Third National Health and Nutrition Examination Survey, 1988 through 1994

    American Medical Association

    — Parekh N, Chappell RJ, Millen AE, Albert DM, Mares JA.

    Dietary lutein, zeaxanthin, and fats and the progression of age-related macular degeneration

    Canadian Journal of Ophthalmology

    — Robman L, Vu H, Hodge A, Tikellis G, Dimitrov P, McCarty C, Guymer R.

    Human Absorption of Fish Oil Fatty Acids as Triacylglycerols, Free Acids or Ethyl Esters

    Biochemical and Biophysical Research Communications

    — Larry D. Lawson and Bronwyn G. Hughes

    Dietary Carotenoids Vitamins a c and e and Advanced Age-related Macular Degeneration

    The Journal of the American Medical Association

    — Seddon JM, Ajani UA, Sperduto RD, Hiller R, Blair N, Burton TC, Farber MD, Gragoudas ES, Haller J, Miller DT, et al.

    Lutein and Zeaxanthin Protect Photoreceptors from Apoptosis Induced by Oxidative Stress: Relation with Docosahexaenoic Acid

    Investigative Ophthalmology and Visual Science

    — Ana J. Chucair, Nora P. Rotstein, John Paul San Giovanni, Alexandrive During, Emily Y. Chew, Luis Politi

    Lutein, Zeaxanthin, and the Macular Pigment

    Department of Physics, Florida International University

    — John T. Landrum and Richard A. Bone

    Effects of a Combination of Beta Carotene and Vitamin A on Lung Cancer and Cardiovascular Disease

    New England Journal of Medicine

    — Omenn GS, Goodman GE, Thornquist MD, Balmes J, Cullen MR, Glass A, Keogh JP, Meyskens FL, Valanis B, Williams JH,Barnhart S, Hammar S.

    The Effect of Vitamin E and Beta Carotene on the Incidence of Lung Cancer and Other Cancers in Male Smokers

    The New England Journal of Medicine

    Relative bioavailability of RRR and all rac a tocopheryl acetate in humans: study using deuterated compounds

    The American Journal of Clinical Nutrition

    — RV Acuff, SS Thedford, NN Hidiroglou, AM Papas and TA Odom Jr

    Meta-analysis: High-Dosage Vitamin E Supplementation May Increase All-Cause Mortality

    Annals of Internal Medicine

    — Edgar R. Miller III, MD, PhD; Roberto Pastor-Barriuso, PhD; Darshan Dalal, MD, MPH; Rudolph A. Riemersma, PhD, FRCPE; Lawrence J. Appel, MD, MPH; and Eliseo Guallar, MD, DrPH

     

Many years ago I suffered a corneal abrasion.  For several years I was OK and did not have any problems but that was short lived.  What started to happen was that at least twice a year the abrasion would open ~ usually in the winter months.  I would go to the eye doctor and he would treat it and after a few days my eye would be OK.  I was told to use eye drops during the day and salve at night to keep my eye moist.  Part of the reason the abrasion would open was due to my eyes being dry and in the winter with the heat in the house my eyes would become even drier.  My eyes were always itchy and at times I felt as if I had sand in them.  I was also diagnosed several years ago with blepharitis.  About 1 1/2 years ago I once again suffered a corneal abrasion.  When I went to the eye doctor the first thing he showed me was a bottle of your Dry Eye Vitamins.  I purchased the bottle and started to take 4 day ~ 2 in the morning and 2 at night.  At first I did not think that they were making a difference and it was not until I ran out of them that I realized what a difference they did make.  Since taking the vitamins on a daily basis I am not only happy to say that I have not suffered any abrasions but my belpharatis is gone.  My eyes are no longer itchy and feel as though they have sand in them.  On my last visit to the eye doctor he also commented on how white the whites of my eyes were.  To me these vitamins are like a miracle and I would recommend them to anyone who has a problem with dry eyes.  Thank you for coming out with a product that makes such a difference not only in my life but I am sure in the lives of many.
 

Patricia